Saturday, December 30, 2017

Breakfast And Brunch - Fruit N Honey Granola

Great tasting granola sweetened with honey. A very versatile recipe as your favorite nuts and dried fruit can easily be substituted for those listed.

Friday, December 29, 2017

Wednesday, December 20, 2017

Cheese - Marinated Cheese

This is a very colorful and tasty appetizer. Because it has such a stunning presentation, it is a great appetizer for the holidays. I take this to every function and gathering we attend - only because everyone else requests it!

Tuesday, December 19, 2017

Monday, December 18, 2017

Salad - Authentic Thousand Island Dressing

This flavorful thousand island is peppered with bits of hard-boiled egg, sweet pickle relish, black olives, red bell peppers and a sprinkling of ground cloves.

Sunday, December 17, 2017

Saturday, December 16, 2017

Sunday, November 12, 2017

Saturday, November 11, 2017

Powder Bath (Miami)

Powder Bath Traditional Powder Room Miami

Pasta - Spaghetti Olio

Spaghettini noodles tossed with garlic and butter. Perfect for most Italian dishes where the main course deserves all the attention!

Thursday, November 9, 2017

Desserts - Vinegar Pie I

"This is a very old pie, probably invented by people who had little access to fresh supplies such as lemons or cream. Some say that it was the pioneer women who first thought up the idea. The lemon extract in this recipe is a my addition. The original recipe calls for regular vinegar which, for me, gives a bland pie. You can substitute apple cider vinegar, leaving out the lemon extract, for a very good taste. Be sure to let the pie crust cool before filling."

Tuesday, November 7, 2017

Desserts - White Chocolate Chip Oatmeal Cookies

These cookies are absolutely the best!! They really should be named disappearing cookies because they won't stay around long. Set your timer, these cookies are best when they are lightly browned.

Desserts - Grandmas Lemon Meringue Pie

Fresh lemon juice and lemon rind make this pie's filling tart and lovely. And when it's poured into a waiting crust, topped with billows of meringue, and baked, it's downright dreamy.

Sunday, November 5, 2017

Jane Kim Design

Jane Kim Design Contemporary Powder Room

Herbs And Spices - Sesame Crusted Mahi Mahi With Soy Shiso Ginger Butter Sauce

Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots, and shiso (a Japanese herb related to basil and mint).

Thursday, November 2, 2017

Wednesday, October 25, 2017

Tuesday, October 24, 2017

Sunday, October 22, 2017

Desserts - Moms Best Peanut Brittle

This is a wonderful peanut brittle that is easy to make and wows everyone! Have all the ingredients for this recipe measured out and ready. This recipe requires that you react quickly. You do not have time to measure ingredients in between steps.

Painted Abstract Painting Decoration Stretched

North York Girls
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 3 Pic/Set Stretched Ready To Hang

Friday, October 20, 2017

Powder Bathroom (Nashville)

Powder Bathroom Traditional Powder Room Nashville

Main Dish - Gourmet Hangover Omelet

Designed for those mornings-after when you need a little boost to get your morning moving! Plenty of protein with just a hint of heat, this brings a little moment of happiness to an otherwise unpleasant start!

Wednesday, October 18, 2017

Herbs And Spices - Allspice Cream Cheese Frosting

Cream cheese frosting with a little extra something. This is a good frosting for spice cakes that contain allspice.

Monday, October 16, 2017

Sunday, October 15, 2017

Seafood - Brown Butter Perch

Fresh perch fillets pan-fried in brown butter, drizzled with a squeeze of lemon: spectacularly delicious!

Saturday, October 14, 2017

Cheese - Ham And Cheese Quiche

A Swiss cheese, spinach and mushroom layer is topped with a thick egg mixture, a layer of ham and a sprinkling of Cheddar. This robust pie is tucked into an oven and baked for an hour. It 's perfect for lunch or brunch.

Friday, October 13, 2017

Wednesday, October 11, 2017

Cheese - Stuffed Mushrooms With Spinach

Edison Dominatrix
Large mushrooms are stuffed with a savory spinach, bacon and Parmesan cheese mixture, then baked until golden brown.