Thursday, July 21, 2016

Salad - Chicken And Vegetable Pasta Salad

Choose a pretty pasta - bow tie, penne or rotini. That 's half the fun in making this salad. A nice Italian dressing adds plenty of zip, and the only thing left is tossing in the chicken, green onions, olives and a few cucumbers.

Friday, July 15, 2016

Herbs And Spices - Morelos Salsa Verde

Green, tomatillo salsa, right from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping!

Tuesday, July 12, 2016

Monday, July 11, 2016

Watermelon Frosty : 2 1/4 Cups Frozen Watermelon Cubes 1/2+ Cup Water 2 Tbsp Maple Syrup 1 Large Lemon, Squeezed (Lime Juice Also Works Very Well! Use 2 Limes) 1 Fresh Banana Optional: 2 Shots Of Tequila (Or Sub With More Water Or Fruit Juice)

Watermelon Frosty : 2 1/4 Cups Frozen Watermelon Cubes 1/2+ Cup Water 2 Tbsp Maple Syrup 1 Large Lemon, Squeezed (Lime Juice Also Works Very Well! Use 2 Limes) 1 Fresh Banana Optional: 2 Shots Of Tequila (Or Sub With More Water Or Fruit Juice)

Friday, July 8, 2016

Wednesday, July 6, 2016

Bbq Grilling - Lemon Dijon Wings

Chicken wings are marinated in a garlicky lemon and mustard sauce, then grilled to mouthwatering perfection.

Friday, July 1, 2016

Herbs And Spices - Thai Pesto

Add a taste of Thai to noodles, salad, rice, or any dish with this cilantro pesto featuring fish sauce, peanut butter, ginger, and garlic.